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Microbial community dynamics in a traditional Swiss mountain cheese over 142 years of cheesemaking

Journal content Created on 24 Sep 2026 Current Biology

Vincent Somerville, Marco Meola, Abigail Nunes-Richards, Johan Bengtsson-Palme, Judith Neukamm, Kerttu Majander, Marta Pla-Díaz, Meral Turgay, Sylvain Moineau, Monika Haueter, Hélène Berthoud, Ueli von Ah, Petra Lüdin, Verena J. Schuenemann, Noam Shani

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